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Gone with the Grits Cookbook


Grits aren't just for breakfast, or Southerners, anymore! Put some south in your mouth with this grits cookbook inspired by some classic Georgia recipes. This unique, gourmet cookbook by Diane Pfeifer consists of 135 all grits recipes, from grits cherry cheesecake to jalapeño grits casserole Make delicious dressings, breads, main dishes and even desserts using this southern staple!

  • 160 pages
  • Includes 135 recipes
  • 6.5 x 9 x .5 in.

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