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How did Julia Child become one of America's most celebrated and beloved chefs? Her grandnephew reveals her story in this delightful picture book!
Julia Child was born hungry, but she was not born a chef. In fact, Julia didn’t discover her passion for cooking until she had a life-changing luncheon in France and became determined to share her newfound love of food with everyone.
Born Hungry Book - Julia Child Becomes "The French Chef"$19.00