The Duke's Mayonnaise Cookbook

2 reviews


Celebrate the South's favorite mayonnaise and learn how to cook with it in new delicious ways with this cookbook from food writer and Duke's lover, Ashley Freeman.

Mayonnaise is one of those polarizing culinary debates akin to putting pineapple on pizza. Those who do love mayonnaise know that no mayonnaise is more beloved than Duke's, a Southern staple with a cult following that is expanding its reach north.

The Duke's Mayonnaise Cookbook will show you how to make the most delicious chicken salad or deviled eggs, and introduce new approaches to everyday recipes. Think of what mayonnaise actually is: a beautiful emulsification of eggs, oil, and a touch of lemon for acidity, which are all elements vital to cooking and baking. Adding mayonnaise can help you make the flakiest pie crust, the fluffiest scrambled eggs, and the most delicious chocolate cake.

  • 256 pages
  • 7.8" x 1" x 9.6"
  • Hardcover book
  • By Ashley Strickland Freeman
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The Duke's Mayonnaise Cookbook

The Duke's Mayonnaise Cookbook

Psst. Why not add more?
get 'em all
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5.0 Based on 2 Reviews
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02 Sep 2020
Heather M.
United States United States
I recommend this product
Awesome cookbook

This is a great cookbook. Plenty of yummy, useful recipes and great photos. This is a must for Dukes fans.

28 Jul 2020
Jordan M.
United States United States
I recommend this product
Duke’s: I Put That Sh*t In Everything

I actually bought it for my dad, the one who introduced me to Duke’s. He loved it and said the recipes weren’t complicated to make at all. Two thumbs up from a southern dad!!

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