With over 100 iconic recipes, The British Baking Book tells the wonderfully evocative story of baking in Britain, and how this internationally cherished tradition has evolved from its rich heritage to today’s immense popularity of The Great British Bake Off.
With lavish imagery and evocative narrative, the expert-baker author details the landscape, history, ingenuity, legends, and show-stopping recipes that have made British baking a worldwide phenomenon. Illustrating the story of how British baking evolved throughout the country, many of the recipes have a sense-of-place heritage like Dorset apple cake, Whitby lemon buns, Cornish cake, Grasmere gingerbread, and Scottish oatcakes. Evocative and fascinating, this cookbook offers a guided tour of Britain’s best baking.
The British Baking Book - The History of British Baking, Savory and Sweet
$35.00